Menu planning, and a relaxing Sunday

I've had a productive day so far - I took the boys to soccer practice, and ran on the track while they played. Then a trip to Costco to pick up beef for dinner, and a stop at the produce stand and Trader Joes for the rest of our weekly groceries.

I've also worked on a project that's due tomorrow, picked the rest of our mandarins to share at work, and made lunch for everyone. Next up: laundry, potentially reading my book, coloring, and helping Nick with a school project.

I have a team offsite this week, so our schedule is a bit off. Here's what we'll be having for dinner during the week:

• Sunday - rice, Persian beef kebabs, and yogurt sauce
• Monday - leftover tacos for the kids, risotto for the adults
• Tuesday - I'll be home late, so I'll ask the nanny to heat up the remaining chicken pastina for the adults, and spaghetti and meatballs for the kids
• Wednesday - I have a work dinner, so I'm guessing M will either take the kids to Sweet Tomatoes, or heat up a frozen pizza
• Thursday - leftover kebabs & rice
• Friday - Chicken marsala casserole
• Saturday - homemade calzones

That should do it! What about you? How is your day going? What are you serving this week?