I didn't end up making some of the dinners I posted earlier in the week (it was just me, so I tend to skip meal prep as a result). So, you'll see some duplication & carryovers.
- Friday - breakfast burritos (tortillas, eggs, cheese, garden tomatoes from coworker)
- Saturday - grilled burgers
- Sunday - fall sheet pan dinner
- Monday - carnitas
- Tuesday - leftover fall sheet pan dinner
- Wednesday - one pan chicken fajita rice
- Thursday - leftover carnitas
- Friday - leftover chicken fajita rice
What about you? Any fall recipes starting to creep into your menu plan? I'm still adjusting our menu to continue to use up what we have, but also adjust for fewer diners at the table.
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